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A vertical stack of blue colored cookies

Blueberry Lemon Cookies

These healthy cookies make a perfect snack or breakfast. Gluten-free & vegan. Fresh cashew butter...

A plate of cookies with lavender sprinkled on top of them

Cashew Lavender Orange Cookies

These cashew lavender orange combination blends beautifully into these aromatic cookies that are delicate &...

A slice of orange and yellow cheesecake on a white plate with florals off to the side

Raw Spring Cheesecake

Spring is here, the sun is shinning- check out this pretty spring-themed cheesecake. Made with...

Sugar cookies shaped as shamrock with green frosting

Shamrock Sugar Cookies

Get into St. Patricks spirit with these green shamrock-shaped cookies. No chemical food coloring used...

A glass cup filled with green chia seed pudding with a fresh slice of kiwi on the rim

Pistachio Coconut Chia Pudding

Green chia pudding for St. Patricks or even xmas! We used just a bit of...

A chocolate nut butter cup with icing in the design of a basketball

Cashew Butter-Filled Chocolate Basketball Cups

Homemade chocolate cups filled with fresh cashew butter! Simple yet delicious!!! Decorate them with some...

Gingerbread Cheesecake Bars

One of my favorite desserts is cheesecake! It´s such a versatile dessert as it can...

A vertical stack of chocolate dipped peppermint patties

Peppermint Cream Patties

This is your healthy plant-based recipe version of peppermint patties. Instead of powdered sugar, we...

White background with chocolate truffle balls with eyes on each black napkins covered in orange pumpkins are off to the side

Spiced Chocolate Monster Eye Truffles

Nut butter truffles are easy to make, nutritious and delicious. They make a perfect, easy...

Muffin tin filled with individual lemon tarts each topped with fresh fruit and flowers

Plant-Based Paleo Lemon Tarts

Egg free and dairy free, these lemon tarts are vegan and paleo friendly -perfect to...

Two small glasses filled with homemade strawberry mousse and each is topped with a few slices of fresh strawberries

Plant-Based Strawberry Mousse

Pretty pink mousse for Valentines Day or any occasion. Completely plant-based, made with a cashew...

Gingerbread Cake

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Once Upon A Chef....

A wooden cutting board with a loaf of homemade marble cake resting on it with a sliced piece of the same marble cake cut off at the end of the loaf

Gluten-Free Cashew Chocolate Marble Cake

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Vegan Richa. This delicious...

Pumpkin Pie

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Dreena Burton. The perfect...

Gluten-Free, Plant-Based Oreos

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Chocolate Covered Katie. Homemade...

Carrot Cake Energy Balls

Recipe by Marzia Prince from Plant Chics. INGREDIENTS 1 cup carrots 1/2 cup walnuts or...

Easter Nutty Sugar Cookies

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Heavenlynn Healthy. Egg shape...

Gluten-Free Hot Cross Buns

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by The Gluten Free Blogger....

Chai Pumpkin Donuts

Images and recipe by Nzingah Oniwosan from Yes Baby I Like It Raw. INGREDIENTS For...

Cashew Crème Brulee

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Power Hungry. No need...

Gluten-Free Cookies with Cashew Butter Icing

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Rhians Recipes. These gluten...

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