Treats

Plant-Based Paleo Lemon Tarts
Egg free and dairy free, these lemon tarts are vegan and paleo friendly -perfect to...
Plant-Based Strawberry Mousse
Pretty pink mousse for Valentines Day or any occasion. Completely plant-based, made with a cashew...
Gingerbread Cake
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Once Upon A Chef....
Gluten-Free Cashew Chocolate Marble Cake
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Vegan Richa. This delicious...
Pumpkin Pie
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Dreena Burton. The perfect...
Gluten-Free, Plant-Based Oreos
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Chocolate Covered Katie. Homemade...
Carrot Cake Energy Balls
Recipe by Marzia Prince from Plant Chics. INGREDIENTS 1 cup carrots 1/2 cup walnuts or...
Easter Nutty Sugar Cookies
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Heavenlynn Healthy. Egg shape...
Gluten-Free Hot Cross Buns
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by The Gluten Free Blogger....
Chai Pumpkin Donuts
Images and recipe by Nzingah Oniwosan from Yes Baby I Like It Raw. INGREDIENTS For...
Cashew Crème Brulee
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Power Hungry.  No need...
Gluten-Free Cookies with Cashew Butter Icing
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Rhians Recipes. These gluten...
Apple Turnovers
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Key Ingredient. INGREDIENTS 2...
Vegan Keto Brownies
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Nutrition Refined. INGREDIENTS For...
Mini Easter Vegan Cheesecakes
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini.  Whip up these mini scrumptious bird nest cheesecakes...
Cashew Butter Balls
Recipe by Erin Christ from @bodybybreakfast. INGREDIENTS For cashew butter 2 cups (300g) cashews 1/8...
Mini Pumpkin Spice Nut Butter Cups by Elise Museles
Mini Pumpkin Spice Nut Butter Cups - Recipe by Elise Museles  Packed with mood-boosting nutrients...
Creamy Vegan Lemon Bars
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe by Minimalist Baker. INGREDIENTS For filling...
Colorful Cashew Chocolate Bars
Recipe prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Vanillacrunch. INGREDIENTS For...
Pumpkin Cashew Pudding
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe adapted from The Full Helping. INGREDIENTS...
Grilled Peaches with Cashew Cream Sauce
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. INGREDIENTS For cashew cream 1½ cups cashews...