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Grilled Pineapple with Thai Almond Sauce
Grilling fruits is such a delicious way to enjoy them! Check out this recipe for...
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Grilled Zucchini Ribbons with Cashew Mustard Sauce
Summer is here, its time to grill! There are various vegetarian options that are healthy...
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Collard Green Spring Rolls with Peanut Dipping Sauce
Check out these delicious spring rolls wrapped in collard greens with a homemade sweet &...
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Potato Skins with Simple Vegan Cheese
Potato skins make a great plant-based, gluten-free finger food, ideal for parties and gatherings. Filled...
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Creamy Beet Salad
This pretty pink salad is deliciously creamy and good for your heart. Beets are a...
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BBQ Quinoa Balls
These BBQ quinoa & chickpea balls are the perfect finger food appetizer for any gathering....
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Caramelized Leek, Fennel & Onion Gratin
When you don’t know what to make with fennel and leek - you make this...
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Mashed Sweet Potatoes
A must side dish at your holiday table. Mashed sweet potatoes are easy to make...
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Broccoli Salad With Creamy Cashew Dressing
Broccoli salad with a delicious creamy vegan dressing made with cashew butter created in the...
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Pumpkin Nuggets
It´s pumpkin season –they are everywhere! So many recipes we can use fresh pumpkin for....
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Pumpkin Puree
Pumpkin puree is easy to make - much creamier and tasteful than your canned version....
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Cashew-Crusted Cauliflower “Steak”
These savory plant-based stakes can be enjoyed as a side dish or even a main...
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Balsamic Almond Mushrooms
This super simple and healthy recipe makes a great side dish or a topping for...
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Watermelon Mint Salad with Creamy Cashew Dressing
Watermelon and mint are particularly refreshing and make an excellent summer salad. Add this delicious...
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Broccoli Trees for Earth Day
Get creative with simple ideas to celebrate Earth Day and get your kids involved in...
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Cinnamon Raisin Pecan Artisan Bread
A delicious easy to make bread with fall flavors, it´s great for breakfast or a...
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Green Irish Soda Bread
Get into St. Patrick´s spirit with green bread. Yes! green bread. The color comes from...
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Polenta Chips with Savory Cashew Dip
These baked polenta chips are perfect as an appetizer, side dish or snack. Made with...
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Plant-Based Veggie Pinwheels
We love pinwheels! They are so versatile – the perfect finger food that can be...
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Deviled Potatoes
A delicious vegan substitute to deviled eggs. This savory cashew sauce is creamy, rich and...
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Plant-Based Stuffing
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. When it comes to Thanksgiving sides, stuffing...
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