Side Dishes

Collard greens packed with fresh vegetables surrounding a bowl of homemade peanut sauce
Collard Green Spring Rolls with Peanut Dipping Sauce
Check out these delicious spring rolls wrapped in collard greens with a homemade sweet &...
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Sliced potato skins filled with a homemade cashew-based filling scattered across a wooden cutting board
Potato Skins with Simple Vegan Cheese
Potato skins make a great plant-based, gluten-free finger food, ideal for parties and gatherings. Filled...
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White plate with bbq plant based meatballs
BBQ Quinoa Balls
These BBQ quinoa & chickpea balls are the perfect finger food appetizer for any gathering....
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Wood cutting board with a basket of homemade polenta chips and a white ceramic side dish filled with a bright orange cashew dipping sauce
Polenta Chips with Savory Cashew Dip
These baked polenta chips are perfect as an appetizer, side dish or snack. Made with...
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Wooden cutting board is covered in bite sized plant based veggie pinwheels
Plant-Based Veggie Pinwheels
We love pinwheels! They are so versatile – the perfect finger food that can be...
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A white plate covered in bite sized potatoes each filled with a savory cashew sauce and topped with fresh green herbs for garnish
Deviled Potatoes
A delicious vegan substitute to deviled eggs. This savory cashew sauce is creamy, rich and...
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Vegan Jalapeño Poppers
Vegan Jalapeño Poppers
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Kelly Jones Nutrition.  The...
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Healthy Onion Rings
Healthy Onion Rings
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by From My Bowl. Gluten-free,...
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Eggplant Rolls with Savory Walnut Spread
Eggplant Rolls with Savory Walnut Spread
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Happy Kitchen & California...
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Broccoli Tater Tots with Aioli
Broccoli Tater Tots with Aioli
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. INGREDIENTS For cashew milk and butter 1...
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Apple nachos
Apple nachos
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. INGREDIENTS For peanut butter 2 cups (275g)...
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Caramelized Onion, Pumpkin, Cranberry & Crunchy Pecan Bruschetta
Caramelized Onion, Pumpkin, Cranberry & Crunchy Pecan Bruschetta
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Liz Moody. INGREDIENTS For...
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Raw Zucchini Roll Ups With Chili Cashew Sauce
Raw Zucchini Roll Ups With Chili Cashew Sauce
Recipe and photographs by Florencia Tagliavini, the NutraMilk nutritionist. Recipe inspired by Veggies Don´t Bite....
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Zucchini Fritters
Zucchini Fritters
Recipe and photographs by Florencia Tagliavini, the NutraMilk nutritionist. INGREDIENTS For the Fritters: 1 large...
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Cauliflower Buffalo Bites
Cauliflower Buffalo Bites
Recipe inspired by One Green Planet. Prepared and photographed by Florencia Tagliavini, the NutraMilk Nutritionist....
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Caramelized Onion & Goat Cheese Walnut Butter Crostini
Caramelized Onion & Goat Cheese Walnut Butter Crostini
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. INGREDIENTS 2 cups (210g) walnuts 24 slices...
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