August 04, 2021
Chocolate Pistachio Milk
Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini.
We know chocolate and pistachio pair really well in all types of desserts, why not try in a milk? You´ll be surprised- it´s rich and delicious. Check out the simple recipe below. You can also replace half of the pistachios with cashews for a naturally sweet taste. Enjoy!
For more information about all the health benefits of pistachios, click here.
INGREDIENTS
Yield: 1 quart (4 cups / 946 mL)
- 1 cup pistachio nuts (130g)
- ¼ cup chocolate bar melted or cacao pwoder
- 1 tbsp. sweetener of choice (I used swerve sweetner)
- 1 quart water (946 mL)
INSTRUCTIONS
- Place pistachios and in the Nutramilk container.
- Press Butter cycle, set for 5-6 minutes.
- Press Start.
- Open the container lid, add chocolate and sweetener and mix until combined. Re-place lid.
- Open the container lid, add water. Re-place lid.
- Press Mix (do not change this default time).
- Press Start.
- Press Dispense.
- Press Start and open spigot to fill your storage container.
