Main Entrée Recipes

Penne pasta with pink creamy roasted beet sauce
Penne Pasta with Creamy Roasted Beet Sauce
Check out this deliciously creamy beet pasta, makes a perfect lunch or dinner for your...
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A pan of roasted butternut squash lasagna
Roasted Butternut Squash Lasagna
Lasagna is a perfect main dish for any holiday! This lasagna recipe is mouthwatering –...
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Bite sized crispy tofu topped with sage on top
Crispy Sage Tofu
We love this versatile dish, it can be served as an appetizer, finger food or...
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A white plant with a stack of homemade Mac and cheese bites
Plant-Based Mac & Cheese Bites
Mac & cheese as a finger food is perfect to serve at dinner or lunch...
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White ceramic bowl filled with homemade chili
Pumpkin Chili
We love chili for the cooler months. Make a big batch and freeze to have...
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White plate filled with gnocchi in a red pasta sauce and topped with a few fresh basil leaves with a fork off to the side
Gnocchi with Creamy Tomato Pasta
This tomato sauce is made with fresh oat milk created in the NutraMilk which brings...
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A bowl filled with pasta noodles and covered in spinach pasta sauce
Spinach Pasta Sauce
Instead of picking up green spinach pasta at the store, easily make it fresh. The...
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A plate filled with pasta and a few pieces of fall vegetables with a fork off to the side
Fall Almond Butter Pasta
Fall veggies tossed in a creamy almond butter sauce with pasta for a great plant-based...
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Wood cutting board with four soft shelled tacos filled with fresh vegetables
Veggie & Chickpea Tacos with Thai Peanut Sauce
Vegan tacos for any lunch or dinner! You can use any ingredients you like to...
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A clear container filled with an array of small orange veggie balls and a dipping sauce
Savory Veggie Balls
Easy, healthy finger food your kids will enjoy for lunch at school. Naturally, slightly sweet...
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Slices of toast covered in green pumpkin seed butter and red jam
Pumpkin Seed Butter & Jelly Sandwich
A slight twist to the classic PB & Jelly sandwich. We love pumpkin seed butter...
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A stack of bread slices with almond butter and slices of honeydew melon
Toasted Almond Butter & Honeydew Melon Sandwich
This is as simple as it gets, yet a bit different than your traditional peanut...
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Baguette sandwich filled with leafy greens and avocado slices
Super Greens Sandwich
Vitamin A, vitamin C, antioxidants, fiber, folate, vitamin K, magnesium, calcium, iron, and potassium are...
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Two bowls filled with earthy vegetables and a dressing off to the side
Earthy Buddha Bowls
Buddha bowls are healthy, nutritionally balanced meals that are easy to put together and prep...
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Bowl filled with tabouli and half of an avocado
Spring Tabouli
Spring Tabouli or quinoa asparagus salad makes a perfect meal for when weather is starting...
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White ceramic bowl with creamy carrot pasta and a silver spoon
Creamy Carrot Pasta
This dairy-free creamy carrot pasta sauce is delicious and easy to make. You can make...
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A white plant with a layered eggplant parmesan casserole
Eggplant Parmesan Casserole
One of my favorite veggie dishes- an Italian classic but in this case it´s vegan...
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A big white ceramic bowl filled with noodles red tomato sauce and melted white cheese on top with some fresh sprigs of green herbs for garnish
Pasta Bake Casserole
A great family dinner and perfect dish to bring over for dinner party. Made with...
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Light blue plate with a large slice of Mexican casserole with a side of avocado slices and a silver fork
Mexican Tortilla Casserole
This easy-to-prepare vegan dish is perfect for any occasion. Made with a delicious cashew-based sauce...
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A close up image of one tortilla chip covered in creamy cheese sauce, black olives, jalapeño pepper slices and cubed tomatoes
Plant-Based Nachos
You´ll want to put this dairy-free cashew cheese sauce on everything including your nachos! Made...
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Grey bowl with quinoa risotto and fresh broccoli florets with a fork and knife to the right of the bowl
Creamy Quinoa Risotto
Try quinoa risotto instead of rice risotto next time you are in the mood for...
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