Main Entrée Recipes

Jack O´- Lanterns Stuffed Peppers

Jack O´- Lanterns Stuffed Peppers

Recipe and photographs by Florencia Tagliavini, the NutraMilk nutritionist. INGREDIENTS For cashew milk 1 cup (150g) cashews...

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Lentil Meatballs With Pumpkin Seed Butter Spinach Pesto

Lentil Meatballs With Pumpkin Seed Butter Spinach Pesto

Recipe prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. These healthy and delicious vegan lentil ¨me...

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Vegan Quiche

Vegan Quiche

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini.  INGREDIENTS For pumpkin seed milk 2/3 cup pumpki...

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Vegetable Tortilla Rollups

Vegetable Tortilla Rollups

  Prepared and photographed by NutraMilk Nutritionist, Florencia Tagliavini. Tortilla roll-ups are simple, quick to prepare and...

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Vegan Caesar Salad

Vegan Caesar Salad

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. INGREDIENTS For cashew butter 2 cups (300g) cashew...

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Caprese Summer Pasta Salad

Caprese Summer Pasta Salad

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini INGREDIENTS For walnut butter 2 cups walnuts Pinch s...

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Walnut Pesto Pizza

Walnut Pesto Pizza

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Change up the traditional tomato sauce on your pizza...

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Summer Salad With Lemon Garlic Tahini Dressing

Summer Salad With Lemon Garlic Tahini Dressing

Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. INGREDIENTS For sesame seed butter 2 cups (220g) r...

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Pasta Primavera

Pasta Primavera

Recipe and photographs by Florencia Tagliavini, The NutraMilk nutritionist.  Using nut milk replaces cream and butter that is ...

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Coconut Almond Curry Lentils

Coconut Almond Curry Lentils

Recipe prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Did you know? Lentils are among the most sus...

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Simple Oat Milk Polenta With Tomato Sauce

Simple Oat Milk Polenta With Tomato Sauce

Recipe and images by NutraMilk Nutritionist Florencia Tagliavini. Ingredients For oat milk (Yield: 1 quart /4 cups / 946 mL) ...

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Mushroom and Cauliflower Risotto

Mushroom and Cauliflower Risotto

Recipe from Deliciously Ella.Prepared and photographed by NutraMilk Nutritionist Florencia Tagliavini. Ingredients 1 cup almo...

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Farfalle Pasta with Walnut Sauce

Farfalle Pasta with Walnut Sauce

Prepared and photographed by NutraMilk Nutritionist Florencia Tagliavini. Inspired by California Walnut's recipe. Ingredients ...

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Gado Gado - An Indonesian Dish

Gado Gado - An Indonesian Dish

    By Florencia Tagliavini, the NutraMilk Nutritionist Daydreaming about our 2-month Bali trip back in 2016 - I kept remember...

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