Dips & Spreads — plant-based

Greek Skordalia (Creamy Almond & Garlic Dip) by Abby's Food Court

Greek Skordalia (Creamy Almond & Garlic Dip) by Abby's Food Court

Images and recipe by Abby's Food Court *Serving 1 Cup INGREDIENTS 1 Cup almonds, toasted  1 Cup cooked chickpeas  ½ Cup oats ...

Read more →

3 Ingredient Herb Tahini-zero waste, vegan by Abby's Food Court

3 Ingredient Herb Tahini-zero waste, vegan by Abby's Food Court

Images and recipe by Abby's Food Court *Serving 1 cups INGREDIENTS 2 cups white sesame seeds  2 handful fresh parsley (leave...

Read more →

How To Make Date Paste by Alphafoodie

How To Make Date Paste by Alphafoodie

Images and recipe by Alphafoodie  *Serving 500 grams *Total time 17 minutes INGREDIENTS 26 Dates pitted (505 g) INSTRUC...

Read more →

Read more →

Easy Pumpkin Spice Hummus by Alphafoodie

Easy Pumpkin Spice Hummus by Alphafoodie

Images and recipe by Alphafoodie *Servings Party Platter amount This pumpkin spice hummus only needs few ingredi...

Read more →

Read more →

Savory Asian Slaw with Sunflower Seed Butter Dressing

Savory Asian Slaw with Sunflower Seed Butter Dressing

By Alison Marras, Food by Mars  JAZZ up your coleslaw with this Asian-inspired Sunflower Seed Slaw! So much flavor and color,...

Read more →