The Nutramilk Blogazine

In a Nutshell

Our recipes, diet, health, wellness and fitness blogazine, where we bring you weekly advice, ideas and inspiration for living a healthier lifestyle and your NutraMilk processor.

Prepared and photographed by Florencia Tagliavini, the NutraMilk nutritionist.

Turmeric tea is perfect for this time of year. Thanks to the compound called Curcumin, turmeric has powerful antioxidant and anti-inflammatory effects. This warming tea is nourishing and can help heal many conditions. Enjoy!

INGREDIENTS

For cashew milk

  • 1 cup (150g) cashews
  • 1/8 teaspoon Pink Himalayan salt (optional)

For turmeric tea

  • 1 dandelion root tea bag
  • 1 cup cashew milk made with the NutraMilk
  • 1 tbsp. turmeric
  • 1 tbsp. honey

INSTRUCTIONS

For cashew Milk

  • Start by making fresh cashew milk with the NutraMilk:
    • Place cashews in the NutraMilk container.
    • Press Butter cycle, set for 3 minutes.
    • Press Start.
    • Open the container lid, add water and replace lid.
    • Press Mix (do not change the default Mix time).
    • Press Start.
    • Press Dispense.
    • Press Start and open spigot to fill your storage container.
  • In a heatproof mug, steep tea bag in 1/2 cup hot water 10 minutes.
  • In a saucepan over medium heat, simmer cashew milk, turmeric, and honey 10 minutes.
  • Remove tea bag; pour in milk mixture. Sprinkle with cinnamon, if desired.

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