Pumpkin Seed Tea Latte

INGREDIENTS

For pumpkin seed milk

• 2/3 cup (90g) pumpkin seeds
• 4 quart (946ml) water
• 1/8 teaspoon Pink Himalayan salt (optional)

For tea latte

• 2 cups pumpkin seed milk made with the NutraMilk
• 2 tea bags of choice
• 1 tsp vanilla extract
• 2 tbsp honey or maple syrup
• coconut oil or butter or ghee
• cinnamon, to taste

INSTRUCTIONS

• For pumpkin seed Milk
• Place pumpkin seeds in the NutraMilk container.
• Press Butter cycle, set for 5-6 minutes.
• Press Start.
• Open the container lid, add water and replace lid.
• Press Mix (do not change the default Mix time).
• Press Start.
• Press Dispense.
• Press Start and open spigot and fill your storage container.

• Heat pumpkin seed milk in a saucepan until hot. Add honey or maple syrup and coconut oil.
• Pour in mug with tea bags.
• Garnish with cinnamon and serve immediately.