4 Ingredient Cashew Chai Milk

cashew milk dairy free gluten free nut milks vegan

Recipe by Krista Cicale from @frozen_bananas.

INGREDIENTS

  • 1 cup cashews
  • 1 Tbsp. maple syrup
  • 1 tsp chai spice
  • 4 cups water

INSTRUCTIONS

  • Place cashews into machine.
  • Press Butter Cycle, set for 7 minutes.
  • Press Start.
  • Add in maple syrup, chai spice and water.
  • Press Mix.
  • Press Start.
  • Press Dispense.
  • Press Start and open spigot to fill your container.


Older Post Newer Post

Related Posts

  • Gluten- Free Spinach Pancakes
    Gluten- Free Spinach Pancakes

    Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Spabettie. I love this ...

  • Almond Butter Biscotti
    Almond Butter Biscotti

    Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. Recipe inspired by Cheers Boo. Crunchy, nu...

  • Cashew Butter Granola
    Cashew Butter Granola

    Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. One of my favorite granolas! A combination...