Simple Two-Ingredient Homemade Almond Butter by Alphafoodie

almond butter almonds butter recipes gluten free nut butter plant-based vegan

Images and recipe by Alphafoodie 

*Servings 1 cup

INGREDIENTS
  • 3 cups raw almonds
  • Pinch of salt 

INSTRUCTIONS

  • Start by roasting the almonds in the oven at 165°C for 10 minutes and then leave till cool-to-touch.

  • Add the almonds to the Nutramilk processor, add a pinch of salt and then blend until desired consistency. The longer you blend, the runnier the home-made almond butter will be.
  • Blend for 10-16 minutes to a buttery consistency.

  • Almond butter can be stored in a airtight container in the fridge for 90 days


Older Post Newer Post

Related Posts

  • Almond Milk Yogurt
    Almond Milk Yogurt

    Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. When making your own dairy-free yogurt, mo...

  • Pink Beetroot Pancakes
    Pink Beetroot Pancakes

    Prepared and photographed by NutraMilk nutritionist, Florencia Tagliavini. INGREDIENTS  For almond milk 1 cup (150g...

  • Savory Oatmeal Bowl
    Savory Oatmeal Bowl

    Prepared and photographed by Florencia Tagliavini, the NutraMilk nutritionist. Have you ever tried a savory oatmeal ...