Seeded Overnight Oat Parfait 

Recipe by Elise Museles

What to make your mornings easy and stress-free? Add these nourishing ingredients into jars at night, then wake up to a breakfast that magically happened while you were sleeping. With brain-boosting fats, healthy carbs, and a dose of plant-protein too, this Seeded Overnight Parfait will keep your mind focused and body energized all morning long!

Makes 2 jars

INGREDIENTS

For the seeded oats:

• 1 cup old-fashioned oats
• 1¼ cup plant-based milk made in the NutraMilk
• 1 tablespoon chia seeds
• 1 tablespoon nut butter made with the NutraMilk
• 1 tablespoon flax seeds
• maple syrup to taste
• pinch of salt

For the compote:

• 1 cup frozen raspberries
• 1 tablespoon lemon or orange juice
• splash of water
• 1 tablespoon chia seeds

INSTRUCTIONS

• Add oats, plant-based milk, chia seeds, nut butter, flax seeds, maple syrup and salt to a jar. Mix well and store in the refrigerator for 4 hours or overnight.
• Add compote ingredients to a saucepan and bring to a boil. Once boiling, reduce to a simmer for 5-6 minutes until the berries are soft. Turn off heat, stir in chia seeds, and let cool.
• Layer the compote into the seeded oat mixture and top with fresh fruit. Serve immediately or store in refrigerator for up to 2 days.