Toasted Coconut & Marshmallow Macadamia Butter
Yield: Approximately 1-1/4 cups / 284 g
- 2 cups macadamia nuts (270 g)
- ¾ cup toasted coconut (45 g)
- 1/3 cup marshmallows (33 g)
- Lightly toast your shredded coconut by placing the coconut in a skillet under a low to medium flame. Stir continuously until it turns a light golden color. Do not leave unattended!
- Place macadamia nuts in the NutraMilk container.
- Press Butter cycle, set for 4-5 minutes (for roasted, set for 1-2 minutes).
- Press Start.
- Open the container lid, add the marshmallows. Replace lid.
- Set Butter cycle for an additional 1-2 minutes.
- Place the macadamia nut butter into your bowl, fold in about half of the toasted coconut, and top with the remaining toasted coconut.
From 200 DELICIOUS & HEALTHY RECIPES for your NutraMilk from Nuts, Seeds, Grains & More by Rita Rivera