Tag: plant-based

A Recap of the National Climate Assessment

A Recap of the National Climate Assessment

Recently, scientists released the fourth National Climate Assessment, which summarizes the various impacts of climate change on the United States now and well into the future. Produced by a team of more than 300 experts guided by a 60-member Federal Advisory Committee, this report was […]

Sustainable Almonds Of California

Sustainable Almonds Of California

Sustainable Almonds Of California By Florencia Tagliavini, Nutritionist Did you know that 80% of the worldยดs supply of almonds is produced in California? This sunny state is one of the few places with the perfect Mediterranean climate needed grow almonds. As more people are turning […]

Plant-Based Calcium Sources

Plant-Based Calcium Sources

Plant-Based Calcium Sources By Florencia Tagliavini, The NutraMilk Nutritionist Calcium Consumption Calcium, as everyone has consistently heard, is key for growing and maintaining healthy bones. But it also has many other vital functions- Itยดs necessary for transmitting nerve impulses, for muscles to contract, for dilating […]

The Mediterranean Diet For Healthy Aging

The Mediterranean Diet For Healthy Aging

The Mediterranean Diet For Healthy Aging By Florencia Tagliavini, Nutritionist The Mediterranean diet has been one of the most extensively researched diets or eating patterns in relation to health, disease prevention, and treatment. Numerous studies show that this eating pattern can aid in weight loss, […]

Living a Low Waste Life with Abby from Abby’s Food Court

Living a Low Waste Life with Abby from Abby’s Food Court

Living a Low Waste Life with Abby from Abby’s Food Court Sustainability is a phrase swirling around the health and wellness community and although sustainability has been around for decades, it is now becoming a crucial element in the almost every industry including health, wellness […]

Gado Gado – An Indonesian Dish

Gado Gado – An Indonesian Dish

Gado Gado – An Indonesian Dish ย ย  By Florencia Tagliavini, Nutritionist Daydreaming about our 2 month Bali trip back in 2016 – I kept remembering that incredible spicy peanut sauce that was served with many dishes. “Gado Gado”, which is one of the well-known typical […]